Mangin' the Mim-ost of It

Ingredients:

0.75 oz. Lemon
0.5 oz. Monin Mango Syrup
1.5 oz. Vodka
0.5 oz. Aperol
1 Dash Angostura
2 oz. Mango Mimosa Cider

Procedure:

Shake lemon, syrup, vodka, Aperol, and bitters
Strain into a rocks glass
Top with ice and a wedge of lemon